The ITEN Team

For over 20 years Chef Hoffert has been dedicated to the arena of culinary arts through his trend setting applications and creativity. Chef Hoffert’s recognized talents acquired through his degrees in culinary arts and social science put him on an incredible platform as one of Tallahassee’s young executive chefs. At the young age of 19 years old Chef Hoffert was a sought after chef, serving celebrities, athletes, governors and international dignitaries. Chef Hoffert then relocated to the panhandle to revitalize the culinary flame by becoming a renowned chef in his community. The establishments he has worked with have helped set the par for 5-star cuisines in the panhandle in the areas of wine, food & gourmet markets. Today restaurateurs, foods to go markets, specialty wine shops & catering facilities are succeeding on the plateau that Chef Hoffert created. Chef Hoffert’s unique dining establishments landed him the opportunity to become a recognized media chef throughout this northwest Florida coastline. Destination icons such as LuLu’s owned by Lucy Buffet, and a new co-creation adventure of Business Radio X  “Pensacola Business Radio”, and many more have consulted with Hoffert to develop inspiring and co-creative Pro Business Platforms. Hoffert continues to support and lead the culinary arena in northwest Florida. Now Hoffert is leading the Business Community in Pensacola with Business Radio X. Amplifying the voice of business and getting the word out is an entirely new approach to doing business and making a difference. While Hoffert is pursuing his co-creations and furthering his business and culinary achievements, he is focusing on future endeavors and is currently working on the new brand FoodieLife, Public Speaking Events, Radio & Television shows and developing Pensacola Business Radio X.